FAC ENG/CARPENTER 2

Position Summary: Oversees service calls for assigned stores for specified zone. Role model and demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion and safety of others. • Work with lead to develop store maintenance schedule for assigned stores. • Maintains and controls inventory for truck stock. • Maintains sanitation of work areas as prescribed by established standards. • Demonstrate the ability and desire to promote, communicate and implement company initiatives and process improvements to direct reports in a positive manner. • Able to tactfully and calmly handle stressful situations and make a positive impression on associates and customers. • Be a team player and contribute positively to build team moral. • Communicate and interact effectively and amicably with the team including other associates, and supervisors and exercise consideration for others. • Must be able to perform the essential functions of the position with or without reasonable accommodation. • Prior experience in the maintenance field or appropriate school training. • Basic knowledge of all food service equipment and material handling equipment. • Forklift certification required. • Ability to travel safely with a valid driver's license and insurance. • Effective written and verbal communication skills. • Demonstrates ability to make intelligent decisions quickly and solve problems. • Basic trouble shooting skills. • Some knowledge of Company operations and procedures. • Knowledge of computer applications required. • Customer service role model. • Self-motivated, able to organize, prioritize, plan and meet deadlines. • Must be professional, dependable, possess positive attitude, good judgment, and be able to gain the support of others to get the job done.